Emerging Growth Opportunities in the NZ Food Industry (EGO 2012)

Part of Emerging Growth Opportunities, Food and Beverage Information Project, MBIE

This report was commissioned by MBIE, it is part of the Emerging Growth Opportunities Series (EGO) of the Food & Beverage Information Project (iFAB).

How do we replicate the growth and success of the wine industry? Which industry is next? This report identifies emerging high potential food & beverage export categories from New Zealand. We use a screening methodology to funnel these categories into a short list. The report draws conclusions on potential industry strategic directions, highlights opportunities for further investment and identifies categories which have the potential to contribute to the goal of tripling exports by 2025.

Feb 2012