Creating Volume and Value

In new zealand food and beverage exports

 

How are New Zealand F&B firms taking up the challenge of shifting from volume to value?

This report discusses the challenges and highlights growth areas.

Over twenty years, New Zealand F&B exports moved from an average of US$1.50/kg to $3.61. This is a total of US$6.1b to $25.6b (1999-2019).

Where will future growth come from? What is value and what is premium in the NZ F&B context?

May 2020

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