Emerging Growth Opportunities (EGO) in New Zealand F&B, 2018

Growing New Zealand’s Food & Beverage Exports

Part of the Emerging Growth Opportunities (EGO) Series of the Food & Beverage Information Project.

Where do we find our next wine industry? How to replicate the growth and export success of this sector? What is next?

This report screens the world of NZ Food and Beverages exports and identifies high growth export sectors and sectors that are able to achieve scale. What do we have that is unique, counter-seasonal, On-trend or provides status and provenance values?

Cherries, Chocolate, Non-alcoholic beverages and Cereal/Museli are identified and profiled further in separate deep dive reports.

Honey, salmon, infant formula and petfood were profiled previously.

Mar 2018